Arbetsbeskrivning

About the Role:

Sushi & Asian Hub is expanding its concept in Skellefteå, and we are now looking for a versatile and experienced Asian chef with strong skills in Sri Lankan, Indian, and Chinese cooking. Our restaurant combines bold South Asian flavors with high-quality sushi in a modern, fast-casual setting.

The ideal candidate will play a key role in the kitchen and be responsible for preparing traditional dishes as well as training and guiding kitchen staff in authentic techniques and flavor profiles.

Key Responsibilities:

• Prepare authentic dishes from Sri Lankan, Indian, and Chinese cuisine
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• Train and supervise new staff in recipes, cooking techniques, and kitchen standards
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• Collaborate with sushi chefs and street food cooks in a fast-paced environment
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• Contribute to menu development and maintaining flavor consistency
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• Ensure high kitchen hygiene and operational efficiency

We Are Looking For Someone Who:

• Has proven experience as a chef in Sri Lankan, Indian, or Chinese cuisine
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• Is passionate about spices, traditional cooking, and cross-cultural flavors
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• Has a natural ability to teach and guide others in the kitchen
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• Speaks English (required); English, Tamil, Sinhala, or Hindi is a plus
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• Has legal permission to work and live in Sweden

Employment Details:

• Full-time position (with possible probation period)
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• Salary: Based on experience and agreement
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• Location: Skellefteå

How to Apply:

📧 Email your CV and a short introduction to: [email protected]

The idea as well as in authentic techniques and flavor profiles

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